Plot of land for salt, Montespertoli, in Montespertoli, Italy

EUR 2,900,000

Montespertoli

Vineyeard • Split level

The farm is entirely located in the countryside of Montespertoli, well accessible from the montespertoli-castelfiorentino municipal road that connects the company center to the neighboring capitals.
It is located in a highly landscaped area (e.g. spectacular is the horizon with the towers of S, Gimignano) and is just 30 km from Florence (in whose province it falls), which is accessible via important and fast communication arteries (SV. FI-PI-LI, SV FI-SI).
The entire real estate property of the Farm, consists of several plots gathered in a single body, with above building in the company center and houses located in a dominant position, all developed in a total cadastral area of about 118 hectares.
The land that make up the farm has a flat slope in the valley floor, and gently acclive in the remaining hilly part (with a maximum altitude of about 350 meters); The company also insists on a lake about 8,000 square meters wide with a total capacity of 55,000 m3, surrounded by woods with truffle area.
The production direction of the company is classically that of vegetable crops typical of
Florentine countryside: mainly wine-olive trees, as well as cereals The workforce consists of the following employees: n. 1 for an indefinite period, n. 1 for a fixed period. The cultivation system is as follows:
• Specialized vineyard: it has 29.50.00, of which 22.50.00 are registered in the Vineyard Register
Chianti/Chianti Montespertoli DOCG, 1.50.00 at the Vinsanto del Chianti register
Montespertoli DOC and 5.50.00 hectares included in the list of vineyards with indication
Typical Tuscany/Central Tuscan Hills;
• Olive grove: 2,500 plants spread over about 10 hectares of land;
• Arable land: 32.5 hectares cultivated with three-year durum wheat rotation (2 years) and
favino da sovescio;
• Wooden arboretus: about 10 hectares planted with alder-tanned walnut, ready for
cutting and subsequent reuse to new crop destinations;
• Forest: about 36 hectares;
AGRICULTURAL SITUATION
Rural buildings:
- Main building and appliances: company center distributed among cellars, storage rooms and houses, for a total of square meters. About 1600 with a volume of mc. About 5600. In addition, a project to expand the existing buildings with cellar destination and warehouse rooms is being approved, which provides for new buildings for over square meters. 300.
Company equipment
Cellar equipment:
-wood cooper (capacity hl 600)
-fiberglass tanks (capacity hl 800)
-refrigeration system with thermoconditioned steel tanks. (ch. hl 1000)
-concrete tanks (capacity hl 3000)
-plant for the production of new wine, with stainless steel macerator equipment and various cellar machinery (presses, pumps, filters, etc.)
Company products: range of bottled products
1) Chianti DOCG
2) Chianti Montespertoli DOCG "San Bartolo"
3) Bianco Trebbiano "Terre di Nicchie" IGT
4) Chardonnay IGT "Poggiulivo"
5) Red IGT "Memento"
6) New wine "Pergolino" IGT
7) Barrique IGT "Le Ruote"
8) Vin Santo "I Calici" IGT
9) Extra Virgin Olive Oil

 

 

Surfaces

Land1180000 m²

Montespertoli

Montespertoli

Energy efficiency ratingNo data
Environmental (CO₂) impact ratingNo data